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Taietei Chinezesti in 7 pasii simpli- retata vegetariana

Updated: May 17, 2020

Chinese Noodles in 7 easy steps- vegetarian recipe





Reteta este scrisa in limba romana si in limba engleza.

The recipe is written both in English and Romanian.


Versiunea in limba romana:

Ingrediente:


· 50 grame varza alba

· 50 grame varza rosie

· 2 morcovi

· 3 catei de usturoi

· Sos de soya

· Ulei de masline

· 100 grame taietei faina de grau

· Susan

· Ardei rosu iute

· Ceapa verde

Mod de preparare:


1. Punem pe foc o oala cu apa, cand a inceput sa fiarba apa punem taieteii

2. Dupa 4 minute strecuram apa din oala si lasam taieteii in vas

3. Taiem varza alba si rosie si o calim intr-o tigaie cu putin ulei de masline

4. Curatam si taiem felii morcovii si ii adaugam in tigaie

5. Taiem usturoiul si ceapa verde si le punem in tigaie

6. Adaugam sosul de soya si taieteii peste legume

7. Garnisim cu ardei iute, susan si ceapa verde

Pofta buna!


 


English version:

Ingredients:

• 50 grams of white cabbage

• 50 grams of red cabbage

• 2 carrots

• 3 cloves of garlic

• Soy sauce

• Olive oil

• 100 grams of wheat flour noodles

• Susan

• Hot red peppers

• Green onions

Method of preparation:

1. Put a pot of water on the fire, when the water started to boil, add the noodles

2. After 4 minutes, strain the water from the pot and leave the noodles in a bowl

3. Cut the white and red cabbage and heat it in a pan with a little olive oil

4. Peel and slice the carrots and add them to the pan

5. Cut the garlic and green onion and put them in the pan

6. Add the soy sauce and noodles over the vegetables

7. Garnish with hot peppers, sesame and green onions

Bon appetite!





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