Mousse Mure din doua ingrediente

Blackberries Mousse

Reteta este scrisa in limba romana si in limba engleza.

The recipe is written both in English and Romanian.

Versiunea in limba romana:

Ingrediente:

- frisca lichida

- mure- https://terarium.ro/collections/gama-monte/products/mure-congelate-600g

Mod de preparare:

1. Transformam frisca lichida in frisca solida cu ajutorul unui mixer in aproximativ 15 minute

2. Cu ajutorul unui blender transformam fructele in piure

3. Adaugam 2-3 linguri de frisca in piureul de fructe si amestecam bine

4. Lasam la frigider 2-3 ore sau peste noapte

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English version

Ingredients:

- liquid cream

- blackberries

Method of preparation:

1. Turn liquid cream into solid cream with a mixer in about 15 minutes

2. Using a blender, turn the fruit into puree

3. Add 2-3 tablespoons of whipped cream to the fruit puree and mix well

4. Leave in the fridge for 2-3 hours or overnight